Romagna Albana Secco DOCG
Alveda is our Albana made according to the vinification protocol of the Brisighella winemakers’ association (BRIX). Aged in small oak barrels and kept in bottle for nearly two years, it combines elegance and substance—a wine that balances acidity with breadth of aromas.
The Wine
This Albana follows a more structured path than our other whites. After spontaneous fermentation, it ages for nine months in barrique, then rests another eighteen months in bottle before release. The result is a wine with depth and complexity, where the grape’s natural richness meets the subtle influence of oak.
Technical Details
Tasting Notes
Deep golden yellow. The nose opens with ripe stone fruit, vanilla, and toasted notes, layered with floral hints and a touch of spice. Rich and structured on the palate, with well-integrated oak and a long, elegant finish. A white wine with the presence of a red.
Food Pairings
Roasted poultry, rabbit, mushroom dishes, truffle. Also excellent with mature cheeses or simply on its own as a contemplative glass.